http://www.youtube.com/watch?v=-pfQghg57DMendofvid[starttext]
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Mocha Coffee Cheesecake
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Ingredients:
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Preparation:
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Notes: I've made this cheesecake twice, the first one I used 2x400 g ricotta cheese instead 3 cups with 1/3+1/4 cup of evaporated milk instead just 1/3; the result was a bit too delicate to handle, although tasted very nice. |
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